Deep, jammy notes of sun-ripened blackcurrants balanced with tangy kombucha fizz. Rich in anthocyanins for antioxidant support. Pair with charcuterie or sip solo for a bold, berry-forward refreshment. 250ml (8.33oz)
What makes our Kombucha special?
No Preservatives
No Artificial Sweeteners
No Synthetic Coloring
No Synthetic Flavorings
Attention:
- Store in a cool place with a temperature of 5/6 ° C
- Avoid exposure to sunlight
Gut Health & Digestion
→ 250ml delivers 1-10 billion CFUs* of live probiotics (strains like Lactobacillus, S. boulardii).
→ Mechanism: Probiotics balance gut microbiota, aid nutrient absorption, and reduce bloating.
Antioxidant Boost
→ Tea polyphenols (especially in black/green tea bases) combat oxidative stress.
→ Fermentation increases bioavailability by 20-30% vs. plain tea.
Metabolic Support
→ Acetic acid (from fermentation) may stabilize blood sugar spikes post-meals.
→ Study: Regular consumption linked to improved insulin sensitivity.
*These statements are not FDA-evaluated. Supported by traditional use and preliminary studies.
New to Kombucha
Start with 30-60ml daily
Regular Drinkers
1 bottle (250ml) per day
Live Kombucha culture, organic cane sugar, filtered water.
